American Black Caviar is a wild Caviar. Also known as Choupique Caviar in the South. This Caviar is excellent as a garnish grade Caviar or served as a flavour enhancement and style setting Caviar.

American Black is a jet black, bold, and distinguished Caviar. The Caviar is a product of the bowfin fish, which is an archaic freshwater bony fish producing natural black eggs that resemble sturgeon roe. The Caviar is very clean with shiny, nicely separated berries and a lively, distinctive flavor.

Produced in the United States.

WHAT MAKES OUR AMERICAN CAVIAR SUPERIOR:
We apply the Astrakhan process ® in the production of our American Caviar. We supply the salt and material in order to replicate traditional Russian methods. We oversee all aspects, from the fisherman, production, shipping, grading, packing. We ensure unparalleled quality standards and compliance to ensure ethical and professional dealings.
Prix d'Elite in the 2009 European Seafood Exposition